Safety Guidance Amid The COVID-19 Outbreak

March 30th, 2020 • by Jennifer Meyers

Safety Guidance Amid The COVID-19 Outbreak

• by Jennifer Meyers

In such uncertain times, we find ourselves questioning some basic day to day practices. The NYSBA safety committee along with the BA safety committee has been working on providing you with practical and safe practices for both your employees and consumers during this unfortunate time. See below for some useful tips: Growler and Crowler recommended […]

Industry Updates From SLA Regarding COVID-19 Virus

March 17th, 2020 • by Jennifer Meyers

Restrictions for Licensees in Response to COVID-19 Outbreak (Effective Monday, March 16, 2020, at 8:00PM (until Further Notice) Pursuant to the Governor’s order, effective Monday, March 16, 2020 at 8:00PM, all licensed on-premises establishments (e.g. restaurants, bars, taverns, clubs, arenas, catering establishments, etc.) must cease on-premises sales of alcoholic beverages and/or food.  Additionally, all licensed […]

How To Save Money On NYSBA Brewery Membership

October 24th, 2019 • by Jennifer Meyers

As we end 2019, the NYS craft brewing industry is stronger than ever. Each year, we find more ways to make your membership more meaningful: save you time, save you money, fight for a positive political climate and provide resources. Starting in 2020, you’ll receive one free entry to the NYS Craft Beer Competition with […]